Kampung Daun
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![The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life [Paperback]](http://www.indonesianculinary.com/wp-content/uploads/cache/606_trnsFeatured.jpg "The South Beach Diet Supercharged: Faster Weight Loss and Better Health for Life [Paperback]")
02:17 pm | Book Description Five years ago, with the publication of The South Beach Diet, renowned Miami cardiologist Dr. Arthur Agatston set out to change the way America eats. Now he has an even more...
August 2 2010 / No comment / Read More »![The I Hate to Cook Book: 50th Anniversary Edition [Hardcover]](http://www.indonesianculinary.com/wp-content/uploads/cache/592_trnsFeatured.jpg "The I Hate to Cook Book: 50th Anniversary Edition [Hardcover]")
06:38 am | Product Description "There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of THE I HATE TO COOK BOOK, and the other...
July 29 2010 / No comment / Read More »
07:32 am | From Publishers Weekly Starred Review. While most vegan cookbooks are anemic, underfed volumes-some no-brainer pasta recipes, a few things to do with tofu, maybe some oddball desserts-this slam-bang effort from vegan chefs Moskowitz...
July 27 2010 / No comment / Read More »
03:07 pm | Peterson's masterful survey of kitchen skills is a refreshing dose of tradition for anyone weary of quick-and-simple recipe books. The substantial volume is replete with step-by-step color photos, often 10 to 15 per...
July 9 2010 / No comment / Read More »
06:16 am | From Publishers Weekly Starred Review. The seemingly inexhaustible Oliver (The Naked Chef, Happy Days with the Naked Chef, etc.) returns with what may be his best book yet. Aiming to educate readers on...
March 4 2008 / No comment / Read More »
01:04 pm | Editorial Reviews Book Description Authentic recipes and fascinating tales from one of China's most vibrant culinary regions.Fuchsia Dunlop is the author of the much-loved and critically acclaimed Sichuanese cookbook Land of Plenty, which...
February 23 2008 / 2 comments / Read More »
12:47 pm | Editorial Reviews From Publishers Weekly Oseland, who has lived in Singapore for 20 years, hopes to help people who haven't had the benefit of a trip to West Sumatra or Kuala Lumpur to...
February 23 2008 / 2 comments / Read More »
Tips 'n Tricks
Gluten Free Low Glycemic Cookbook for Diabetics & Allergy Sufferers »
03:18 am | Fun With GF/LG Food! is an ebook cookbook by Debbie Johnson, former owner and executive chef of The Golden Chalice Restaurant & Gallery, a 100% gluten-free, sugar-free, low-glycemic,...
Complete Recipe Guide to Healthy Eating »
04:33 am | By eating foods provided by mother nature, foods that were available to our hunter gatherer ancestors, foods which are basic to our biology and our digestive system, you...
Wrath of the Kitchen King »
07:32 am | The Master Guide to WoW cooking! As you know, the World of Warcraft® has an extensive in-game cooking system. You can create foods that heal, make you happy...
Revealed: How To Become Vegetarian And Still Enjoy Beautiful Food Made Quickly And Easily »
08:19 am | If you are interested in How to Become Vegetarian ... then this is going to be the most exciting message you ever read. Here's why: There is an...
Main Dishes
Hot and Sour Fish | Ikan Asam Pedas »
09:55 am | Ingredients : 500 g tuna fish, clean and drain 2 tbsp oil 500 ml water 2 tbsp...
August 31 2010 / No comment / Read More »Minced Beef Satay | Sate Pusut »
06:31 pm | Ingredients : 250 g minced beef 100 g grated coconut 10 (bamboo) skewers/sticks Spices : 2 1/2...
August 29 2010 / No comment / Read More »Beef Satay With Grated Coconut | Sate Daging Kelapa »
08:21 pm | Ingredients : 250 g beef tenderloin, cut into bite-sized 200 g half-ripe coconut, grated 1 egg 10...
August 14 2010 / No comment / Read More »Stir Fried Papaya & Cassava Leaves | Tumis Daun Singkong Pepaya »
12:19 pm | Ingredients : 250 g tempe (fermented soybean cake), cubed 1 cm 400 g chicken liver, boiled, cubed...
August 10 2010 / No comment / Read More »A Sumatera Beef Dish | Malbi »
06:43 am | Ingredients : 250 g beef sirloin, cut into 5 thin slices 100 g grated coconut, roasted and...
August 7 2010 / No comment / Read More »Chicken Curry West Sumatra Style | Kalio Ayam »
07:03 am | Ingredients : 1 chicken, cut into 8 pieces 1ooo ml coconut milk 1 turmeric leaves 1 stalk...
August 4 2010 / No comment / Read More »Spicy Chicken Soup | Soto Ayam »
05:22 pm | Ingredients : +/- 250 g chicken breast 3 tbsp sliced onion 3 tbsp sliced celery 1 stalk...
July 30 2010 / No comment / Read More »Health
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