Ingredients : 500 g glutinous rice 600 ml coconut milk 1/2 tbsp sugar 1 tsp salt 3 pandanus leaves 2 stalks lemon grass Banana leaves and bamboo strips 300 g smoked tuna, shredded 250 ml coconut milk 5 tbsp sliced red chilies 1 tsp salt Put glutinous sugar, salt, pandanus leaves and lemon grass in [...]

Ingredients : 500 g wheat flour 300 g sugar 1 tsp instant yeast 1/2 tsp salt 400 ml warm water 2 eggs 100 ml pandanus juice 400 ml coconut milk 25 g margarine to grease 100 g sugar 300 g nuts, roasted and coarsely crushed 100 g sesame seeds How to make : In a [...]

Ingredients : 4 egss 150 g sugar 500 g wheat flour 1500 ml coconut milk 1/2 tsp vanilla 500 g brown sugar, chopped 1/2 tsp salt 1 young coconut milk, shredded 200 g canaries, chopped 30 pandanus leaves to make cups 600 ml coconut milk 10 corn flour 1 tsp salt 1 pandan leaf How [...]

Ingredients : 75 g wheat flour 100 ml warm water 1 tsp instant yeast 175 g rice flour 100 ml water 100 g fermented cassava 150 g sugar 1 tsp salt 150 ml carbonated drinks 1 tsp baking powder 1 drop liquid color How to make : In a bowl mix well wheat flour, instant [...]

Ingredients : 500 green cendol 200 g brown sugar 125 ml water 1250 ml coconut milk Crushed ice 1 tsp salt 150 g sliced jackfruit How to make : Boil the coconut milk in a pan, add salt and pandanus leaves, cook until done, set aside. In another pan, boil water and brown sugar until [...]