Saturday, July 26, 2014 | INDONESIAN CULINARY |

ES Cincau | Cincau Served With Syrup and Ice


ES Cincau | Cincau Served With Syrup and Ice, free online recipes, free indonesian recipes, indonesian culinary, indonesian recipes, free recipes, food recipes

Ingredients :

  • 300 g cincau (ready made), cubed small
  • 200 ml red syrup
  • 1000 ml coconut milk
  • Crushed ice

How To Make :

  1. Put coconut milk in a pan, bring to boil, and set aside.
  2. Pour 2 tbsp syrup into a glass. Add the cincau and crushed ice, pour the coconut milk on top.
  3. Serve immediately.
Filed in: Dessert