Ingredients:

• 2 Pomfret fish @ 300gr, cleaned
• 1 tbs lime squash
• 1 tsp salt

Glaze:

• 3 tbs sweet soy sauce
• 1 tbs salted butter, melted
• 2 clove garlic, finely pounded
• 1/2 tsp salt
• 1/2 tsp ground pepper

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Ingredients:

• 1 whole chicken, butterflied and flattened
• 100 ml vegetables oil
• 1 lime. squashed

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Ingredients:

• For Rice Dumpling:
• 500 gr rice, washed and drain
• Banana leaves
• toothpick for cliping banana leaves

For vegetables:

• 3 tbs oil for frying
• 1 lemongrass, take the white part, bruised
• 2 salam leaves
• 2 cm galangal, bruised
• 300 gr shrimp, cleaned
• 500 gr chayote (labu Siam), cut into julienne
• 20 pcs petai, cut into half
• 1250 ml coconut milk
• 2 tomatoes, sliced

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