Comments on: Sweet Coconut Rice Balls | Klepon http://www.indonesianculinary.com/sweet-coconut-rice-balls-klepon/ Presented the Indonesian kitchen with an ever growing collection of recipes and ingredients. Sun, 08 May 2011 12:47:52 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Chef http://www.indonesianculinary.com/sweet-coconut-rice-balls-klepon/comment-page-1/#comment-4776 Chef Wed, 22 Dec 2010 01:51:52 +0000 http://www.indonesianculinary.com/?p=66#comment-4776 Hi Inday, I know it's really hard for the first time. You should mold it with gently when the sugar is inside the glutinous rice. I usually make it flat first and then put the sugar in the center. After that make it ball and mold it gently. Just keep trying. I know you can do it. regards Chef. Hi Inday,

I know it's really hard for the first time. You should mold it with gently when the sugar is inside the glutinous rice.
I usually make it flat first and then put the sugar in the center. After that make it ball and mold it gently.
Just keep trying. I know you can do it.

regards Chef.

]]> By: indaysaban http://www.indonesianculinary.com/sweet-coconut-rice-balls-klepon/comment-page-1/#comment-4697 indaysaban Tue, 21 Dec 2010 13:50:44 +0000 http://www.indonesianculinary.com/?p=66#comment-4697 I tried making the klepon once , it was so difficult to mold it back into a ball when the sugar is inside the glutinus rice. Please let me know how to do it right. Thanks. inday I tried making the klepon once , it was so difficult to mold it back into a ball when the sugar is inside the
glutinus rice. Please let me know how to do it right. Thanks.

inday

]]>